Super Saucy Chinese Beef
yield: 2
total time: 145 minutes
Ingredients
- 1 teaspoon oil
- 400 grams beef cubed
- 2 cloves garlic
- 3 tablespoons ginger fresh grated
- 1 onion
- 1 teaspoon Chinese 5 spice
- 1/2 teaspoon black pepper
- 1 tablespoon honey
- 2 tablespoons tamari
- 2 1/2 cups beef stock
Nutrition
- Calories : 570 calories
- Carbohydrate : 22 grams
- Cholesterol : 135 milligrams
- Fat : 32 grams
- Fiber : 2 grams
- Protein : 47 grams
- SaturatedFat : 12 grams
- Sodium : 1740 milligrams
- Sugar : 14 grams
- TransFat : 2 grams
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