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Sriracha-Honey Wings

yield: 4 total time: 45 minutes
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Ingredients

  • 4 pounds chicken wings at room temperature
  • 1 cup hot chili sauce sriracha
  • 1/3 cup honey
  • 3 tablespoons rice wine vinegar
  • 1 stick unsalted butter
  • 1 tablespoon kosher salt
  • 3 quarts vegetable oil for frying
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