Recipes details Download PDF
Site Logo

Chinese Tea Leaf Eggs

yield: 4 total time: 15 minutes
Icon site

Ingredients

  • 8 eggs
  • 3 tablespoons Kikkoman Soy Sauce
  • 2 star anise
  • 1 1/2 tablespoons anise seed
  • 1 cinnamon stick
  • 2 tablespoons black tea leaves
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 2 cups water cold
  • 1 tablespoon orange zest optional

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 425 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 3 grams
  • Sodium : 1410 milligrams
  • Sugar : 3 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Chinese Tea Leaf Eggs above. You can see more 16 chinese herbs tea recipe You won't believe the taste! to get more great cooking ideas.

Recipes with Similar Ingredients