Chinese Five-spice Fizz
yield: 1
total time: 15 minutes
Ingredients
- 1 slice fresh ginger
- 1 1/2 ounces cognac Rémy Martin VSOP
- 3/4 ounce fresh lemon juice
- 3/4 ounce syrup Chinese five-spice
- 2 ounces soda water
- candied ginger
- lemon wedge
- black peppercorns
- cinnamon stick
- star anise pods
- cloves
- water
- sugar
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