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Chinese Style Lamb Fried Rice

yield: 4 total time: 15 minutes

Ingredients

1 1/8 pounds lamb mince
1 1/8 pounds cooked white rice cold, long grain/basmati/jasmine all work well
2 large eggs beaten
4 tablespoons soy sauce
1 tablespoon sesame oil
3/4 cup frozen peas
fresh coriander optional
spring onions optional
red chillies optional

Nutrition

Calories : 450 calories
Carbohydrate : 5 grams
Cholesterol : 195 milligrams
Fat : 35 grams
Fiber : 1 grams
Protein : 27 grams
SaturatedFat : 14 grams
Sodium : 1040 milligrams
Sugar : 2 grams

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