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Shrimp and Green Peas Stir Fry

yield: 4 total time: 22 minutes
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Ingredients

  • 1 pound medium shrimp shelled
  • 1 egg white
  • 1 teaspoon corn starch
  • 2 1/2 tablespoons peanut oil
  • 1/2 pound green peas
  • 1 slice ginger root
  • 1 tablespoon rice wine Chinese cooking, such as Shaohsing Rice Cooking Wine
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/4 teaspoon ground black pepper

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 170 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 770 milligrams
  • Sugar : 4 grams
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