Gong Bao Ji Ding (Gong Bao Chicken)

Ingredients

• 2 chicken thighs deboned and cut into 1/2-inch cubes, if yours are tiny, you may want to throw in 1-2 more
• 1/2 teaspoon beaten eggs
• 2 teaspoons cornstarch
• 1 pinch salt
• 1 teaspoon Shaoxing wine
• 2 teaspoons dark soy sauce
• 2 teaspoons brown sugar
• 1 tablespoon vinegar chinese dark
• 1 tablespoon cornstarch
• 6 tablespoons water or stock
• 1 peanuts generous handful of
• 2 green onions chopped into 1-inch lengths
• 4 garlic cloves skin removed, smashed and chopped
• 6 slices ginger
• 8 dried chile chopped
• 4 teaspoons Szechwan peppercorns
• 1/2 cup vegetable oil

Nutrition

• Calories : 720 calories
• Carbohydrate : 14 grams
• Cholesterol : 135 milligrams
• Fat : 61 grams
• Fiber : 3 grams
• Protein : 28 grams
• SaturatedFat : 9 grams
• Sodium : 430 milligrams
• Sugar : 2 grams
• TransFat : 1 grams