Chinese Plum Sauce, with Wild Plums
yield: 3
total time: 105 minutes
Ingredients
- 3 pounds plums
- 4 garlic cloves chopped
- 1 shallot large, chopped
- 2 tablespoons ginger chopped
- 1/4 cup soy sauce
- 2 tablespoons chile bean paste
- 2 teaspoons five spice powder
- 1/2 cup rice vinegar
- 1 cup sugar
Nutrition
- Calories : 530 calories
- Carbohydrate : 128 grams
- Fiber : 6 grams
- Protein : 7 grams
- Sodium : 1210 milligrams
- Sugar : 113 grams
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