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Chinese Plum Sauce, with Wild Plums

yield: 3 total time: 105 minutes
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Ingredients

  • 3 pounds plums
  • 4 garlic cloves chopped
  • 1 shallot large, chopped
  • 2 tablespoons ginger chopped
  • 1/4 cup soy sauce
  • 2 tablespoons chile bean paste
  • 2 teaspoons five spice powder
  • 1/2 cup rice vinegar
  • 1 cup sugar

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 128 grams
  • Fiber : 6 grams
  • Protein : 7 grams
  • Sodium : 1210 milligrams
  • Sugar : 113 grams
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