Sichuan Chilli Prawns
yield: 4
total time: 15 minutes
Ingredients
- 1 1/8 pounds prawns peeled and deveined
- 1 tablespoon Sichuan peppercorns
- 5 spring onions scallions
- 1 cup plain flour
- vegetable oil for shallow frying and stir-frying
- 6 garlic cloves roughly chopped
- 2 inches ginger piece, peeled and sliced into fine strips
- 10 red chillies dried long, cut into small pieces
- marinade
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- stir fry sauce
- 2 tablespoons light soy sauce
- 2 tablespoons Shaoxing wine Chinese
- 1 teaspoon sugar
Nutrition
- Calories : 310 calories
- Carbohydrate : 33 grams
- Cholesterol : 135 milligrams
- Fat : 8 grams
- Fiber : 3 grams
- Protein : 24 grams
- SaturatedFat : 0.5 grams
- Sodium : 1060 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Sichuan Chilli Prawns above. You can see more 20 chinese ginger prawns recipe Get ready to indulge! to get more great cooking ideas.