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Chinese Ginger Chicken Salad

yield: 4 total time: 30 minutes
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Ingredients

  • 1 pound ground chicken breast or thighs, go with thighs!
  • 2 shallots sliced in rounds
  • 2 garlic cloves minced
  • 2 teaspoons ginger grated
  • 1 chili peppers hot, sliced into thin rounds
  • 1 teaspoon sugar
  • 1 tablespoon fish sauce or more to taste
  • 1/2 lime juiced, about 1 TB
  • 3 tablespoons basic vinaigrette
  • 2 tablespoons fresh lime juice
  • 1/2 pound rice noodles thin, cooked
  • 4 cups dandelion greens or other spicy green like arugula, julienne
  • 2 tablespoons fresh mint cut into ribbons
  • 1/4 cup fresh cilantro . chopped
  • 1/4 cup salted peanuts roasted and chopped

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 100 milligrams
  • Fat : 15 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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