Chinese Wonton

Ingredients

• 1 packet pastry Wonton, makes 50
• 250 grams ground pork or chicken or turkey or soya
• 6 prawns / Shrimps, cleaned
• 3 mushrooms Dried Chinese
• 2 tablespoons bamboo shoots or Water Chestnuts
• 1 scallion / Spring Onion
• 1/2 inch fresh ginger piece
• 1 garlic clove
• 1 tablespoon oyster sauce
• 1 tablespoon chinese rice wine
• 1 tablespoon soy sauce
• 2 tablespoons cornstarch
• 1 teaspoon sugar
• 1 teaspoon sesame oil
• 1/2 teaspoon white pepper Fine
• 1 iceberg lettuce
• 2 pints chicken or Vegetable Broth
• 1 teaspoon sesame oil

Nutrition

• Calories : 40 calories
• Carbohydrate : 1 grams
• Cholesterol : 15 milligrams
• Fat : 2 grams
• Protein : 5 grams
• SaturatedFat : 0.5 grams
• Sodium : 45 milligrams