Anchovies (Ikan Bilis) Fried Mee Hoon
yield: 4
total time: 30 minutes
Ingredients
- 7 ounces mee hoon -blanched to soften
- 2 7/8 cups chinese cabbage /1/2, sliced into medium size pieces
- 2 tablespoons anchovies /ikan bilis - soaked in water and rinsed
- 2 red chillies sliced thinly, omit for a non-spicy version or remove the seeds
- 6 garlic pips, chopped
- 2 eggs
- 2 stalks spring onion sliced thinly
- 3 tablespoons oil
- salt for taste
Nutrition
- Calories : 140 calories
- Carbohydrate : 3 grams
- Cholesterol : 105 milligrams
- Fat : 13 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 1.5 grams
- Sodium : 260 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy Anchovies (Ikan Bilis) Fried Mee Hoon above. You can see more 17 chinese fried mee recipe Experience culinary bliss now! to get more great cooking ideas.