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Vegetable Fried Rice, Easy Fried Rice

yield: 4 total time: 35 minutes
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Ingredients

  • 1 rice Cup Basmati Rice, 160 ml approx
  • 2 tablespoons peanut oil
  • 10 cloves garlic finely minced
  • 1 inch ginger piece, finely minced
  • 2 cups veggies finely chopped, cabbage, carrot, beans
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1/4 teaspoon white pepper powder
  • 3 stalks spring onions / scallions, finely chopped

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 7 grams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 680 milligrams
  • Sugar : 2 grams
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