Ingredients
- 1 pound broccoli stems about 8 thick stems
- 1 tablespoon oil I used peanut oil but grapeseed oil would also be good
- 1 tablespoon minced garlic
- 1/4 cup green onion diagonally sliced, for garnish, optional
- 1 tablespoon soy sauce I used low sodium soy sauce
- 2 teaspoons hoisin sauce
- 2 teaspoons chili garlic sauce
- 1 tablespoon splenda Stevia granulated sweetener, or sugar
Nutrition
- Calories : 50 calories
- Carbohydrate : 3 grams
- Fat : 3.5 grams
- Protein : 1 grams
- Sodium : 310 milligrams
- Sugar : 2 grams
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