Chinese Fried Shrimps with Cashew Nut
yield: 2
total time: 30 minutes
Ingredients
- 5 1/4 ounces shrimps peeled
- 1 tablespoon cashew
- 1 cup cucumber
- 1 egg white
- ginger sliced
- 5 1/4 ounces shrimps
- 1 tablespoon cashew
- 1 cup cucumber
- 1 egg white
- ginger sliced
- seasoning
- 1 tablespoon cooking wine
- 1 7/8 tablespoons cornstarch
- salt
- chicken powder
- sesame oil
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