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Chinese Black Bean Chicken

yield: 4 total time: 30 minutes
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Ingredients

  • 1 pound chicken breasts boneless skinless
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon canola oil
  • 1 teaspoon sesame oil
  • 2 cloves garlic minced
  • 1 red bell pepper cut into 1" chunks
  • 1 green bell pepper cut into 1" chunks
  • 1 yellow onion cut into 1" chunks
  • 4 tablespoons fermented black beans rinsed
  • 1 tablespoon rice wine
  • 1 teaspoon red pepper flakes
  • 2 teaspoons rice vinegar
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 75 milligrams
  • Fat : 9 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 320 milligrams
  • Sugar : 3 grams
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