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Crispy Fried Chinese Eggs

yield: 1 total time: 15 minutes
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Ingredients

  • 3 tablespoons rapeseed oil
  • 2 large free range eggs
  • 2 tablespoons oyster sauce
  • 1 red chilli finely sliced
  • 3 spring onions finely sliced
  • 1 tablespoon sesame seeds, toasted
  • coriander leaves to serve
  • 3 tablespoons rapeseed oil
  • 2 large free range eggs
  • 2 tablespoons oyster sauce
  • 1 red chilli finely sliced
  • 3 spring onions finely sliced
  • 1 tablespoon sesame seeds, toasted
  • coriander leaves to serve
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