Recipes details Download PDF

Vermicelli in Chili Oil, Soy Sauce, and Vinegar

yield: 4 total time: 60 minutes

Ingredients

6 ounces mung bean vermicelli
4 tablespoons chili oil
1 tablespoon light soy sauce
2 teaspoons chinkiang vinegar
1 teaspoon sugar
1/4 teaspoon salt
2 tahini tablesoons, optional
3 tablespoons roasted peanuts roughly chopped
2 scallions thinly sliced
3 tablespoons chopped fresh cilantro

Nutrition

Calories : 170 calories
Carbohydrate : 3 grams
Fat : 17 grams
Fiber : 1 grams
Protein : 2 grams
SaturatedFat : 1.5 grams
Sodium : 400 milligrams
Sugar : 2 grams

Thank you for visiting our website. Hope you enjoy Vermicelli in Chili Oil, Soy Sauce, and Vinegar above. You can see more 16 chinese dumplings chili oil recipe Ignite your passion for cooking! to get more great cooking ideas.

More Related Recipes

Chinese Style Minced Chicken Recipe Chinese White Gravy Chicken Recipe Chinese Deep Fried Meatball Recipe Pork Best Recipe For Chinese Porridge Chinese Dumplings Jiaozi Dipping Sauce Recipe Chinese Chicken Peanuts Recipe Chinese Bread Recipe Fish Floss Prawn Noodles Recipe Chinese Chinese Style Beef Noodles Recipe Authentic Chinese Braised Fish Recipe Chinese Kale Soup Recipe Simple Chinese Chicken Corn Soup Recipe Chinese Lobster Ginger Scallion Recipe Chinese Recipe Eggplant With Garlic Authentic Chinese Desserts Recipe Chinese Biryani Recipe Chinese Food Restaurant Pork Fried Rice Recipe Chinese Raw Bean Recipe Best Chinese Steamed Fish Fillet Recipe Orange Peel Chinese Recipe

Recipes with Similar Ingredients

Chinese Spicy Oil Recipe Bitter Gourd Recipe Chinese Bitter Gourd Recipe Chinese Style Bitter Gourd With Egg Chinese Recipe Chinese Gourd Recipe Bitter Gourd Egg Chinese Recipe Gourd Recipe Chinese Style Silk Gourd Chinese Recipe Bitter Gourd Chinese Recipe Youtube Chinese Dumplings Chili Oil Recipe Chinese Recipe For Bitter Gourd