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Lamb Chops in Duck Sauce

yield: 6 total time: 105 minutes
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Ingredients

  • 3 pounds lamb chops
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon adobo seasoning
  • cayenne pepper to taste
  • salt
  • pepper
  • 1 1/2 cups duck sauce

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 150 milligrams
  • Fat : 32 grams
  • Fiber : 1 grams
  • Protein : 41 grams
  • SaturatedFat : 16 grams
  • Sodium : 360 milligrams
  • Sugar : 1 grams
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