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Lamb Chops in Duck Sauce

yield: 6 total time: 105 minutes

Ingredients

3 pounds lamb chops
2 tablespoons worcestershire sauce
1 tablespoon adobo seasoning
cayenne pepper to taste
salt
pepper
1 1/2 cups duck sauce

Nutrition

Calories : 490 calories
Carbohydrate : 3 grams
Cholesterol : 150 milligrams
Fat : 32 grams
Fiber : 1 grams
Protein : 41 grams
SaturatedFat : 16 grams
Sodium : 360 milligrams
Sugar : 1 grams

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