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Chinese Doughnut

yield: 4 total time: 15 minutes

Ingredients

1 cup all-purpose flour
5 1/16 tablespoons water
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 teaspoon cooking oil
cooking oil Right amount of, for deep fried

Nutrition

Calories : 170 calories
Carbohydrate : 24 grams
Fat : 6 grams
Fiber : 1 grams
Protein : 3 grams
Sodium : 260 milligrams

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