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Chinese Donuts

yield: 14 total time: 200 minutes
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Ingredients

  • 1/2 cup milk
  • 1 teaspoon dry yeast
  • 1 whole egg
  • 1 egg yolk
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • 2 cups all purpose flour
  • 1 tablespoon butter
  • vegetable oil for frying
  • 2 cups sugar ; for dusting
  • 1 tablespoon olive oil

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 35 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 105 milligrams
  • Sugar : 31 grams
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