Ingredients
- 1 can biscuits Pillsbury light, I used these but I think they also make mini biscuits, which would work better.
- 1 pound ground pork or turkey
- 2 tablespoons ginger chopped and peeled
- 3/4 cup chicken stock
- 2 tablespoons chili oil or chili garlic sauce, I used sauce
- 2 tablespoons red wine vinegar
- 2 tablespoons soy sauce
- 4 teaspoons tahini
- 1 teaspoon Szechwan peppercorns cracked, I just smash them with a meat mallet and if you can't find these this dish will still be good…
- 2 tablespoons peanut butter to taste
- 4 sliced green onions
- 4 tablespoons peanuts chopped
- 12 ounces udon noodles OPTIONAL
- 16 5/16 ounces buttermilk biscuit dough tube of, see what I used above
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