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Chocolate Orange Almond Cake (DF)

yield: 12 total time: 65 minutes
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Ingredients

  • 1 cup unbleached all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup orange juice preferably organic fresh-squeezed orange juice
  • 1/3 cup cooking oil I used canola
  • 1 teaspoon almond extract
  • 1 egg
  • 1 doily 8-inch
  • 1 tablespoon confectioner's sugar

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 20 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 125 milligrams
  • Sugar : 14 grams
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