Cucur Udang (Prawn Fritters)

Ingredients

• 200 grams plain flour or self raising flour
• 1 cup water
• 1 teaspoon chili paste optional, but makes the color nicer
• 1/2 green onion a large, chopped to small pieces
• 1 red chili thinly sliced
• 3 chives small, cut to 1-inch strips
• 1/2 cup corn kernels cooked
• 80 grams shrimps small fresh, beheaded
• 1/2 teaspoon salt

Nutrition

• Calories : 45 calories
• Carbohydrate : 8 grams
• Cholesterol : 5 milligrams
• Protein : 3 grams
• Sodium : 110 milligrams