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Salad Booster

yield: 2 total time: 30 minutes

Ingredients

2 sheets seaweed nori
2 ounces kale 8-10 leaves, stems and center ribs removed
1/4 cup sunflower seeds
1 lemon
1/4 teaspoon red pepper flakes
1/4 teaspoon pepper sansho, optional
sea salt to taste
dried herbs
fennel bee /, pollen

Nutrition

Calories : 140 calories
Carbohydrate : 16 grams
Fat : 9 grams
Fiber : 6 grams
Protein : 6 grams
SaturatedFat : 0.5 grams
Sodium : 430 milligrams
Sugar : 1 grams

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