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Tripitas Tacos

yield: 12 total time: 55 minutes

Ingredients

4 pounds intestines small beef, tripas
water Enough, to cover the “tripitas” to cook in a large pot
1 teaspoon salt
2 tablespoons vegetable oil
corn tortillas
1 white onion finely chopped
1 bunch cilantro finely chopped
salsa your choice
salt to taste

Nutrition

Calories : 40 calories
Carbohydrate : 4 grams
Fat : 2.5 grams
Fiber : 1 grams
Protein : 1 grams
Sodium : 280 milligrams
Sugar : 1 grams

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