Ingredients
- 2 tablespoons cooking oil
- 2 shallots thinly sliced
- 1 ginger thumb-sized piece of, peeled and thinly sliced
- 3 tablespoons brown sugar
- 1 cup soy sauce
- 1/4 cup rice wine Chinese cooking
- 1 tablespoon sesame oil
- 1 package chinese sausage
- 1 package pork belly Chinese cured
- 2 cups rice long-grain raw, I like jasmine rice
Nutrition
- Calories : 350 calories
- Carbohydrate : 53 grams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 8 grams
- SaturatedFat : 1 grams
- Sodium : 3610 milligrams
- Sugar : 8 grams
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