Ingredients
- 1 pound pork tenderloin cut into bite sized pieces
- 1 red bell pepper large, thinly sliced
- 1 onion medium, thinly sliced
- 3 1/2 cups bean sprouts
- 2 garlic cloves minced
- 3/4 cup fat-free chicken broth
- 1/3 cup reduced sodium soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons molasses
- 1 inch ginger piece of, minced
- 4 teaspoons cornstarch
- 1/2 teaspoon black pepper
Nutrition
- Calories : 240 calories
- Carbohydrate : 17 grams
- Cholesterol : 75 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 26 grams
- SaturatedFat : 1.5 grams
- Sodium : 960 milligrams
- Sugar : 9 grams
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