Chicken Chunks by Chef Zakir Qureshi
yield: 4
total time: 40 minutes
Ingredients
- 1 chicken breast
- 1/2 teaspoon salt
- black pepper powder ½ tsp
- 1 tablespoon black pepper
- 1 tablespoon garlic paste
- 2 eggs
- 1/2 cup corn flour
- 1/2 cup plain flour
- 1/2 cup rice flour
- oil for fry
Nutrition
- Calories : 340 calories
- Carbohydrate : 42 grams
- Cholesterol : 140 milligrams
- Fat : 10 grams
- Fiber : 3 grams
- Protein : 19 grams
- SaturatedFat : 2 grams
- Sodium : 400 milligrams
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