Ingredients
- 6 tablespoons soy sauce
- 3 tablespoons worcestershire sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil Asian
- 1/2 teaspoon chili paste
- 1 tablespoon cornstarch
- 1 teaspoon sugar optional
- 2 tablespoons corn oil
- 2 tablespoons fresh ginger grated
- 3 green onions thinly sliced
- 1/2 pound pork tenderloin or boneless loin, thinly sliced across the grain and cut into small strips
- 6 ounces shiitake mushrooms stems discarded and caps thinly sliced
- 6 cups chicken broth
Nutrition
- Calories : 270 calories
- Carbohydrate : 15 grams
- Cholesterol : 35 milligrams
- Fat : 16 grams
- Fiber : 2 grams
- Protein : 22 grams
- SaturatedFat : 1.5 grams
- Sodium : 1620 milligrams
- Sugar : 3 grams
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