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Chinese Chicken and Cashew Nuts

yield: 4 total time: 30 minutes
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Ingredients

  • 2 tablespoons cornflour
  • 5/8 cup chicken stock
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 4 chicken breasts chopped into large chunks
  • 1 onion chopped
  • 1 garlic chopped
  • 1 ginger thumb size Piece of, chopped
  • 1 red pepper chopped
  • 1 can water chestnuts drained
  • 7 tablespoons cashew nuts
  • 2 spring onions chopped

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 145 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 57 grams
  • SaturatedFat : 5 grams
  • Sodium : 1000 milligrams
  • Sugar : 6 grams
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