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Chinese Pastry Roast Pork Puffs (Char Siu Sou)

yield: 12 total time: 50 minutes
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Ingredients

  • 2 cups char siu finely chopped
  • 1 cup char siu sauce
  • 1/2 cup chicken stock
  • 2 teaspoons cornstarch
  • 1 shallot minced
  • oil
  • 4 sheets puff pastry frozen butter, each sheet cut into 3 equally sized rectangles
  • 1 egg
  • 1 tablespoon water
  • sesame seeds

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 20 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • SaturatedFat : 9 grams
  • Sodium : 230 milligrams
  • Sugar : 1 grams
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