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Chana Chaat

yield: 4 total time: 20 minutes
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Ingredients

  • 2 cups black chickpeas boiled
  • 1 teaspoon black salt
  • salt to taste
  • 1 teaspoon chaat masala Powder
  • 1/2 teaspoon chilli powder
  • 1/4 cup onion chopped
  • 1/4 cup tomato chopped
  • 1 tablespoon lemon juice
  • 1/2 cup yogurt whisked with sugar
  • 1/2 cup puffed rice
  • 2 tablespoons chutney Tamarind
  • 2 tablespoons chutney Green
  • 2 tablespoons coriander leaves chopped
  • 2 teaspoons green chillies chopped
  • 1/4 cup pomegranate seeds

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 78 grams
  • Cholesterol : 5 milligrams
  • Fat : 2 grams
  • Fiber : 31 grams
  • Protein : 26 grams
  • Sodium : 810 milligrams
  • Sugar : 15 grams
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