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Cauliflower Fried Rice

yield: 4 total time: 20 minutes
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Ingredients

  • 1 head cauliflower
  • 4 cups rice
  • 1 teaspoon sesame oil
  • 1/2 yellow onion finely diced
  • 1/2 cup frozen peas /carrots
  • 1/4 teaspoon ground ginger
  • 1 teaspoon red pepper flakes omit if you don't want it spicy
  • 2 cloves garlic pressed or minced
  • 2 tablespoons tamari soy sauce, if gluten free
  • 1 tablespoon lime juice
  • 2 tablespoons sliced green onions
  • 2 tablespoons chopped cilantro

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 67 grams
  • Fat : 1 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • Sodium : 570 milligrams
  • Sugar : 5 grams
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