Sweet and Sour Chinese Cabbage
yield: 4
total time: 35 minutes
Ingredients
- 2 tablespoons olive oil
- 1 onion sliced
- 2 tablespoons white wine vinegar
- 2 teaspoons sugar
- 1 tablespoon sambal olek
- 6 tablespoons tomatoes chopped
- 1 head chinese cabbage shredded
- 1 red chile thinly sliced
- 2 scallions thinly sliced
Nutrition
- Calories : 110 calories
- Carbohydrate : 10 grams
- Fat : 7 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 1 grams
- Sodium : 140 milligrams
- Sugar : 6 grams
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