Easy Homemade Chinese Pot Stickers

Ingredients

• 2 cups flour sifted
• 1 cup boiling water
• 2 cups cabbage shredded
• 1 teaspoon salt
• 1/2 pound shrimp finely chopped, peeled and de-veined
• 1 pound ground pork
• 1/2 teaspoon ginger grated
• 1 clove garlic minced
• 2 tablespoons green onion finely chopped
• 1 tablespoon cilantro or parsley finely chopped
• 2 tablespoons sherry rice wine, or white wine
• 2 tablespoons soya sauce
• 1 tablespoon sesame oil
• 1 bowl water
• 2 tablespoons vegetable oil for pan frying

Nutrition

• Calories : 690 calories
• Carbohydrate : 51 grams
• Cholesterol : 170 milligrams
• Fat : 36 grams
• Fiber : 3 grams
• Protein : 38 grams
• SaturatedFat : 10 grams
• Sodium : 1240 milligrams