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Chinese Broccoli with Oyster Sauce 蠔油芥蘭

yield: 2 total time: 20 minutes

Ingredients

1 bunch Chinese broccoli gai lan, rinsed
1 teaspoon cooking oil
2 teaspoons salt
2 tablespoons oyster sauce
1/2 teaspoon sugar

Nutrition

Calories : 35 calories
Carbohydrate : 3 grams
Fat : 2.5 grams
Sodium : 2850 milligrams
Sugar : 1 grams

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