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Braised Fish Head

yield: 2 total time: 50 minutes
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Ingredients

  • 1 fish head medium threadfin or salmon, cut into quarter
  • 1 tofu tube of egg, cut into 1" thick
  • 1 teaspoon fermented black beans
  • 2 bird chile sliced
  • 6 slices ginger
  • 3 cloves garlic minced
  • 2 coriander stalls Chinese
  • 2 tablespoons cornstarch
  • 6 3/4 tablespoons hot water
  • 1 teaspoon oyster sauce
  • 1/4 teaspoon sugar
  • 1/2 teaspoon sesame oil

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 11 grams
  • Fat : 1 grams
  • Protein : 1 grams
  • Sodium : 95 milligrams
  • Sugar : 1 grams
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