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Mini Dumpling Wrapper Maple Cannoli

yield: 4 total time: 70 minutes
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Ingredients

  • 20 dumpling wrappers fresh Chinese
  • 1/4 cup white wine for brushing
  • canola oil for frying
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • powdered sugar to dust
  • 1 1/2 cups whole milk ricotta cheese thick
  • 6 tablespoons maple syrup
  • 1/8 teaspoon ground allspice

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 50 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 8 grams
  • Sodium : 310 milligrams
  • Sugar : 33 grams
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