Ingredients
- 2 pieces beef bone about 750g
- 1 2/3 pounds flank steak sliced thinly
- 1 1/8 pounds beef tendon
- 1 1/8 pounds tripe beef
- 1 1/8 pounds beef balls
- 1 cinnamon stick
- 2 star anise
- 3 cloves
- 1 tablespoon white peppercorns
- 1 inch ginger piece of
- 2 packets noodles per person or regular thick white, about 800 – 1000g for 8 people
- 1 bunch cilantro leaves plucked and stems discarded
- 1/2 cup spring onions chopped
- 1 1/8 pounds bean sprouts
- dipping sauce Ginger
- dipping sauce Sambal
- 1 whole young ginger peeled and grated
- 1 tablespoon spring onions chopped
- 3 tablespoons vegetable oil
Thank you for visiting our website. Hope you enjoy Beef Noodle Soup above. You can see more 17 chinese beef tendon noodle soup recipe Discover culinary perfection! to get more great cooking ideas.