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Boneless Asian BBQ Beef Ribs

yield: 5 total time: 45 minutes
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Ingredients

  • 1 1/2 kilograms beef rib boneless, finger meat
  • 1 1/2 ginger root about the size of a fat thumb
  • 6 cloves garlic
  • 1 onion yellow cooking
  • 1 tablespoon five-spice Chinese
  • 2 tablespoons sesame oil
  • 3 tablespoons oyster sauce
  • 3 tablespoons sambal oelek
  • 1/4 cup rice vinegar
  • 1/3 cup brown sugar
  • 1 tablespoon fish sauce
  • 1/3 cup soy sauce
  • 2 tablespoons Chinese cooking wine
  • 1/2 cup hoisin
  • 1 cup water
  • 2 teaspoons corn starch

Nutrition

  • Calories : 1380 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 230 milligrams
  • Fat : 115 grams
  • Fiber : 3 grams
  • Protein : 45 grams
  • SaturatedFat : 49 grams
  • Sodium : 2100 milligrams
  • Sugar : 18 grams
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