Leftover Beef and Bean Hotpot Pie
yield: 4
total time: 50 minutes
Ingredients
- beef
- bean
- 1 courgette quartered and sliced
- 1 aubergine peeled and chopped
- 1 red onion chopped
- 1 leek halved and sliced
- 1 1/8 pounds potatoes chopped
- 3 9/16 tablespoons cheese grated
- 2 11/16 cups chopped tomatoes tin of
- spray oil
Nutrition
- Calories : 200 calories
- Carbohydrate : 41 grams
- Cholesterol : 5 milligrams
- Fat : 2 grams
- Fiber : 10 grams
- Protein : 8 grams
- SaturatedFat : 1.5 grams
- Sodium : 65 milligrams
- Sugar : 11 grams
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