Ingredients
- 1/4 teaspoon ground black pepper
- 1 tablespoon oyster sauce
- 5 1/4 ounces beef steak or tenderloin thinly sliced
- 1/2 tablespoon Shaoxing wine Chinese cooking wine
- 2 teaspoons corn starch
- 1 tablespoon water
- 1 teaspoon sesame oil
- 1/4 cup cooking oil vegetable, with around 2 tbsp. removed
- 2 garlic cloves chopped
- 1 1/2 cups snow peas fresh
- 1 pinch salt
- 1 teaspoon dark soy sauce
- 1 teaspoon light soy sauce
- sugar 1/4.
- 1 teaspoon cornstarch
- 1/2 tablespoon water
Nutrition
- Calories : 180 calories
- Carbohydrate : 11 grams
- Fat : 15 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sodium : 350 milligrams
- Sugar : 7 grams
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