Ingredients
- 1 cup beef broth
- 1/4 cup soy sauce
- 1/4 cup oyster sauce
- 1/4 cup Imperial Sugar Light Brown Sugar
- 1 tablespoon sesame oil
- 3 cloves garlic minced
- 2 pounds boneless beef chuck roast thinly sliced
- 2 tablespoons cornstarch
- 2 heads broccoli cut into florets
Nutrition
- Calories : 520 calories
- Carbohydrate : 28 grams
- Cholesterol : 100 milligrams
- Fat : 29 grams
- Fiber : 6 grams
- Protein : 36 grams
- SaturatedFat : 11 grams
- Sodium : 1220 milligrams
- Sugar : 13 grams
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