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Bulgogi Korean BBQ Short Ribs

yield: 4 total time: 248 minutes

Ingredients

1 pound beef short ribs bone in
4 green onions + 1 green top only for garnish, optional
1/2 cup soy sauce
1/2 cup brown sugar
1/2 cup apple sauce
2 tablespoons rice wine vinegar
3 tablespoons ginger fresh crushed
3 cloves garlic
2 tablespoons toasted sesame seeds
2 tablespoons sesame oil

Nutrition

Calories : 650 calories
Carbohydrate : 29 grams
Cholesterol : 85 milligrams
Fat : 50 grams
Fiber : 2 grams
Protein : 19 grams
SaturatedFat : 19 grams
Sodium : 1860 milligrams
Sugar : 23 grams

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