Ingredients
- 2 pounds pork
- 3 tablespoons hoisin sauce
- 1 1/2 tablespoons honey
- 1/4 cup sugar
- 3 tablespoons soy sauce
- 2 tablespoons wine cooking Chinese
- 1 tablespoon salt
- 1 tablespoon 5-spice powder
- 3 drops red food color
- honey for brushing
Nutrition
- Calories : 480 calories
- Carbohydrate : 30 grams
- Cholesterol : 150 milligrams
- Fat : 16 grams
- Fiber : 2 grams
- Protein : 51 grams
- SaturatedFat : 4.5 grams
- Sodium : 2750 milligrams
- Sugar : 26 grams
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