Chinese BBQ Pork

Ingredients

• 1 pound pork butt cut into 4 pieces
• 3 cloves garlic finely chopped
• 1 1/2 tablespoons cooking oil
• 1 1/2 tablespoons maltose
• 1 1/2 tablespoons honey
• 1 1/2 tablespoons hoisin sauce
• 1 1/2 tablespoons soy sauce
• 1 tablespoon Chinese rose wine 玫瑰露酒
• 3 dashes white pepper powder
• 3 drops red coloring optional
• 1/2 teaspoon five spice powder
• 1/2 teaspoon sesame oil

Nutrition

• Calories : 1150 calories
• Carbohydrate : 43 grams
• Cholesterol : 280 milligrams
• Fat : 73 grams
• Fiber : 2 grams
• Protein : 80 grams
• SaturatedFat : 20 grams
• Sodium : 2440 milligrams
• Sugar : 33 grams