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Vegetable Fried Rice – No Egg

yield: 2 total time: 30 minutes
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Ingredients

  • 1 cup basmati
  • rice
  • 1/2 cup beans chopped
  • 1/2 cup carrot diced
  • 1/2 cup cabbage sliced to large shreds
  • 1 teaspoon minced garlic
  • 2 tablespoons spring onion bulbs sliced and the leaves reserved for garnish, optional
  • 1 tablespoon chilli sauce GREEN
  • 1/2 tablespoon dark soya sauce
  • 1/2 tablespoon light soya sauce
  • 1 tablespoon oil – sunflower oil
  • salt to taste
  • 1 dash white pepper powder

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 92 grams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 980 milligrams
  • Sugar : 4 grams
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