Slow Cooker Chinese Barbecue Pork

Ingredients

• 4 pounds pork shoulder /pork butt trimmed of excess fat and cubed
• 1/4 cup light brown sugar
• 1/4 cup low sodium soy sauce
• 1/4 cup honey
• 1/4 cup mirin
• 1/4 cup ketchup
• 1/4 cup hoisin
• 1 teaspoon Sriracha or more to taste
• 2 teaspoons sesame oil
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 1/2 teaspoons Chinese 5 spice powder
• 1/2 teaspoon ground ginger

Nutrition

• Calories : 720 calories
• Carbohydrate : 38 grams
• Cholesterol : 245 milligrams
• Fat : 28 grams
• Fiber : 1 grams
• Protein : 74 grams
• SaturatedFat : 8 grams
• Sodium : 1070 milligrams
• Sugar : 31 grams