Char Siu Bao (BBQ BAKED Pork Buns)

Ingredients

• 1 pork loin about 1½ lbs
• 4 cloves garlic crushed
• 1 teaspoon ginger grated
• 1 tablespoon peanut oil
• 1 1/2 tablespoons maltose *, You can substitute honey, if you can't find maltose, so 3 tablespoons honey total
• 1 1/2 tablespoons honey
• 2 tablespoons hoisin sauce
• 1 tablespoon light soy sauce
• 1 tablespoon dark soy sauce
• 1 teaspoon oyster sauce
• 1 tablespoon Shaoxing cooking wine
• 1/2 teaspoon ground white pepper
• 1 pinch salt
• 1/2 teaspoon five spice powder
• 1/2 teaspoon sesame oil
• 1/2 teaspoon red food coloring
• 12 ounces char siu pork finely diced, about 1½ cups, recipe above
• 2 green onions /scallions finely sliced
• 1 tablespoon hoisin sauce
• 1 tablespoon dark soy sauce
• 1 teaspoon sesame oil
• 1/4 cup chicken stock
• 1 teaspoon cornstarch
• 1/2 tablespoon vegetable oil
• 1 envelope dried yeast
• 1/4 cup sugar
• 1/2 cup warm water
• 2 cups all purpose flour
• 1 egg slightly beaten
• 3 tablespoons oil
• 1/2 teaspoon salt
• 1 egg beaten with a dash of water

Nutrition

• Calories : 310 calories
• Carbohydrate : 31 grams
• Cholesterol : 70 milligrams
• Fat : 14 grams
• Fiber : 1 grams
• Protein : 14 grams
• SaturatedFat : 3 grams
• Sodium : 560 milligrams
• Sugar : 9 grams